Sunday, June 6, 2010

Menu Monday 6/7-6/13



Breakfast:
Oatmeal and bananas
Yogurt and fruit
Scrambled eggs and toast
Buttermilk biscuits (Saturday)

Lunches:
Peanut Butter and Jelly sandwiches
Salads
Carrots and dip
Cheese and crackers
Applesauce

Dinners:
Monday: Vegetable Noodle Salad
Tuesday: Beans and Cornbread
Wednesday: ????
Thursday: Pasta with Vegetables
Friday: Spinach Calazone, green salad
Saturday: MM Sandwiches, Roasted Corn Salad,
Sunday: Spicy Pulled Pork, Olive Cheese Bread

Extras and snacks:
Pumpkin bread
Upside down pineapple cake
Stovetop popcorn
Fruit skewers and dip
Bagel butterflies
Fruit and cheese
Oatmeal bars

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