Sunday, April 18, 2010

Menu Monday 4/19-4/25

Monday:
Breakfast: Oatmeal and fruit
Lunch: Sandwiches, salad, fruit
Dinner: Bake Potato Bar

Tuesday:
Breakfast: French Breakfast Puffs
Lunch: Chicken Salad mix on greens, Peanut Butter and Jelly sandwiches, carrots and dip

Wednesday:
Breakfast: Yogurt and fruit
Lunch: Egg Salad sandwiches, celery and peanut butter
Dinner: Grilled cheese sandwiches, salad, tomato soup???

Thursday:
Breakfast: French Breakfast Puffs
Lunch: Soup, homemade bread
Dinner: Eggplant Lasagne

Friday:
Breakfast: Oatmeal and fruit
Lunch: Leftovers
Dinner: Dinner @ Kozlowski's

Saturday:
Breakfast: Gingerbread Waffles
Lunch: BBQ???
Dinner:Parmesean Encrusted Tilapia, green salad

Sunday:
Breakfast: Leftover waffles
Lunch: Leftovers
Dinner: Slow Cooker Carnitas, green salad

Extras:
Cinnamon and Sugar Twists
Smoothies
Homemade Popsicles

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