Nutella Ice Cream
*From The Noshing Bride
24 oz heavy cream
14 oz sweetened condensed milk
2 tsp vanilla extract
6 Tbsp cocoa powder
1/2 c. nutella
1. Whip your heavy cream until stiff peaks form.
2. Add all 4 additional ingredients.
3. Pour into an airtight container and freeze for 6 hours. It's that simple!
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