I have quite a hodge podge this week, some stuff carried over from last week that we didn't get to, several meals out with family, and party planning for a two year old. Yes, Baby Girl is turning 2 years old on the 21st and we'll have family in town this weekend for her party. Also I found bell peppers at the grocery store for $.28/piece so I picked up enough for the kids and I to have Stuffed Peppers one night this week.
Monday:
Breakfast: Oatmeal
Lunch: Quesadillas, salad, fruit
Dinner: Chili and Cornbread (carried over from last week)
Tuesday:
Breakfast: yogurt and fruit
Lunch: Peanut Butter and Jelly sandwiches, salad, oranges
Dinner: Stuffed Bell Peppers
Wednesday:
Breakfast: yogurt and fruit
(taking lemon bars to YMCA potluck)
Lunch: Sandwiches, crackers and dip
Dinner: Tomato soup, veggies and fruit
Thursday:
Breakfast: Last Day of School treat: Monkey Bread
Lunch: Leftovers
Dinner: Chicken Pot Pie, salad
Friday:
Breakfast:
Lunch: Almond Chicken Salad
Dinner: Papa Murphy's Pizza
Saturday:
Breakfast: Cranberry Apple Muffins
Lunch: Sandwiches
Dinner: Red Robin for birthday dinner
Sunday:
Breakfast: Muffins
Lunch: Out with Family
Dinner: Garlic Chicken Pasta
Extras:
Kitty Treats (for birthday party)
Jelly cookies
Hummus and crackers
Some party finger food
Lemon Bars
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