Well, while I'm officially a week ahead of the rest of the challengers, I'm finding that my cupboards are well stocked. My husband is going to a church conference this weekend. The kids and I are off to my mom's for a few days. But till then, we're working on eating from the pantry. Getting a little creative here. A few recipes that I'm not totally sure of, but willing to try. Bear with me!
Monday:
Breakfast: Low fat Raspberry Orange Muffins
Lunch: Peanut Butter and Jelly sandwiches, string cheese, fruit
Dinner: Brown Rice and Lentil Casserole
Tuesday:
Breakfast: Yogurt and fruit
Lunch: Quesadillas, fruit
Dinner: Baked Potato Bar
Wednesday:
Breakfast: Low fat Raspberry Orange Muffins
Lunch: Sandwiches,salad, fruit jello
Dinner: Pizza, salad
Thursday:
Breakfast: Yogurt and fruit
Lunch: Sandwiches, string cheese, fruit
Dinner: Burritos
Friday-Sunday: At Grandma's
Sunday Dinner: Turkey and Rice Casserole
Extras:
Hummus and crackers
Fruit
Granola Bars
Crunchy Party Mix
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