One of my daughter's favorite meals is my Spinach Calazone. She requests it all the time and often will have 2 or 3 helpings. So as a special treat, I decided to make Calazone Hearts. They took a little more work, but the finished products was so worth it.
We took our regular pizza crust, cut out hearts and filled them. Then I just brushed the top with an egg wash and sprinkled some Parmesan cheese. Plus the spaghetti sauce is a fun red twist. So if you're looking for a special Valentine's dinner, don't forget to give these a try. A new idea for an old favorite.
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Wednesday, February 8, 2012
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