Menu Monday

I find that I always end up going to the store, buying a ton of groceries, then getting home with nothing to make for dinner.  I forget one or two essential items for every recipe and we end up ordering pizza.  So in an attempt to curb our spending habits and actually cook in my kitchen, I try to develop a menu at least every couple of weeks.  This is our menu for the week:

Monday:

cream of wheat, banana, milk

tuna sandwiches, wheat thins, carrots

Bowtie pasta with chicken and peas, salad, 

Tuesday:

Toast with jelly, peaches, milk

Grilled cheese sandwiches, oranges, 

Chile relleno casserole, corn, salad

Wensday: 

Yogurt, granola, milk

Peanut butter and jelly sandwiches, avocado

Pea soup, french bread

Thursday:

Cream of wheat, pears, milk

Egg salad sandwiches, tricuits,  tomato

Lentil Tacos

Friday:

Oatmeal with berries, milk

Tuna sandwiches, tomato, cubed cheese

Homemade pizza, salad

Saturday:

Gingerbread waffles

Peanut butter and jelly sandwiches, yogurt, bell pepper strips

Messy Guisseppes, salad

Sunday:

Apple and Cinammon muffins

Grilled cheese sandwiches, tomato soup

Stuffed bell peppers

Snacks:

Triscuits

Yogurt

Cottage cheese

Goldfish

Wheat Thins

Granola bars

Pudding

Graham Crackers